Drop Biscuits

These are rough textured breakfast biscuits. They are great with butter or syrup.

Ingredients

• 2 cups all-purpose flour
• 1 cup coconut milk
• 1/2 cup cold butter diced
• 1 tbsp sugar
• 2 1/2 tsp baking powder
• 1/2 tsp fine sea salt

Instructions

1. Heat oven to 450°F
2. Mix flour, baking powder, salt, and sugar in a bowl
3. Cut in the cold butter into the mixture until lumpy
4. Stir in coconut milk
5. Spoon out batter onto a cookie sheet
6. Bake for 13 minutes or until golden brown