Instant Pot Corned Beef

Corned beef brisket cooks quick and good in an Instant Pot.

Ingredients

• Corned Beef Brisket about 3 lbs
• Spice Packet
• 4 Cloves of Garlic
• 1 Can of Beer
• 2 Cups of Water

Instructions

1. Add water, beer, and garlic to Instant Pot.
2. Place trivet into pot.
3. Place corned beef brisket into pot on top of trivet with fat cap up.
4. Season brisket with spice packet contents.
5. Close and lock lid.
6. Cook on high pressure for 90 minutes.
7. Allow 15 minutes to pressurize and depressurize.
8. Remove brisket and let rest for 15 minutes.
9. Slice against the grain and serve.